Walt Riesling
This medium-bodies Riesling has lovely flavours of peach and stone, with a hint of apricot.
Germany
The spiritual home of Riesling, producing wines of racy acidity and low alcohol that range from bone dry to lusciously sweet, especially along the steep slate slopes of the Mosel. Pinot Noir (Spätburgunder) is an increasingly serious German strength.
Smoked salmon on dark rye
Duck pâté with quince paste
A fiery green curry cooled by a splash of off-dry Riesling
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