Louis Roederer Vintage
Golden yellow with soft amber tints and a bright, gentle sparkle. The subtle bouquet reveals spring-like notes of fresh citrus fruits, smoky mineral aromas and hints of lightly toasted almonds. The wine has a talc-like chalkiness and is both soft and full bodied, with a silky mouthfeel and a long finish. The 2012 vintage displays the minerality of the Pinot Noirs grown in the Verzy and Verzenay vineyards.
France
The home of Champagne, where the traditional method of a second fermentation in bottle was perfected. Beyond Champagne, France makes fine Crémant in Alsace, Burgundy, the Loire and Limoux, using the same method with local grapes.
A duck breast glistening pink under the knife
Cherry-glazed pork loin
Wild mushroom risotto steaming on a autumn evening
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