Zorgvliet Richelle
A Bordeaux blend from Stellenbosch. A well-balanced wine with clear fruits such as blackcurrant and mulberry, with notes of cedar. Regional character and a versatile food-friendly finish.
Stellenbosch
South Africa's premier wine region near Cape Town, celebrated for structured Cabernet Sauvignon and Bordeaux-style blends alongside the country's own Pinotage.
A well-marbled ribeye resting under foil
Slow-roasted leg of lamb with rosemary
Aged Cheddar cracked from the wheel
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