Valpolicella Soraighe
Finished in chestnut and oak casks, this has full, rich flavours and a distinctive velvety palate with a bouquet of vanilla and almonds.
Veneto
A large, diverse wine region in north-east Italy encompassing Valpolicella, Soave and Prosecco, making it one of the country's most significant producers by volume.
Shards of aged Monte Veronese
A red wine risotto all'Amarone
Braised venison with polenta
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