Single Vineyard Clos de Lolol Blend
A sophisticated and serious wine with the nose showing leather, dark chocolate and black fruit compote. The palate is rich and very full bodied revealing dark bramble fruit, black pepper spice and a subtle note of sweet earth
Chile
A long, narrow country between the Andes and the Pacific, producing vibrant Cabernet Sauvignon, Carmenère and Sauvignon Blanc across a string of fertile valleys, with cool coastal zones like Casablanca and Aconcagua adding freshness to riper Central Valley fruit.
A peppered venison steak
Lamb koftas charred over an open flame
Smoky ribs off the barbecue
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