Red Onion & Port Marmalade
A savoury preserve of red onions, molassed sugar and ruby port, suited to cheese and cold meats.
United Kingdom
The British love of preserves takes in Seville orange marmalade, fruit jams and chutney - a word and idea brought back from India, made from fruit, vegetables, vinegar and spice cooked slowly together. Chutney and cheese is a pairing at the heart of the ploughman's lunch.
Red onions 62%, unrefined cane sugar, white wine vinegar, redcurrant juice, ruby port 5%, herbs, spices.
Produced in a facility that handles PEANUTS, TREE NUTS, SESAME, MUSTARD, CELERY, GLUTEN, SULPHITES.
Refrigerate after opening and enjoy within 6 weeks. See base for ‘Best Before End’.
Allergens are shown in bold. Nutrition information is printed on the label and available at the counter.
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