Ramos Pinto Adriano White Porto Reserva
Aromas of dried apricot, honey and almond. Sweet yet fresh palate with a smooth finish. Perfect with soft cheeses, pate or fruit-based desserts.
Portugal
Portugal is the home of Port, fortified in the Douro Valley and aged in Vila Nova de Gaia, in styles from ruby and tawny to vintage. Madeira, cooked and aged to near indestructibility, and Moscatel de Setúbal complete the story.
A bowl of steamed clams
A crisp salad with citrus
Fresh sheep's cheese with olive oil
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