Ano Cero Malbec
Bright and juicy with plum, black cherry and floral hints. Medium-bodied with fresh acidity and soft tannins. Great with grilled meats, pizza or empanadas.
Argentina
South America's largest wine producer, defined by high-altitude vineyards in the foothills of the Andes. Argentina is best known for rich, dark-fruited Malbec, particularly from Mendoza, alongside aromatic Torrontés whites and increasingly refined high-altitude Cabernet Sauvignon and Bonarda.
A square of 70% dark chocolate
Char-grilled steak straight off the parrilla
Empanadas fresh from a Mendoza street stall
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