Served with warm bread roll.
Roasted beetroot, fig jam, goat's cheese, honey & lemon vinaigrette, thyme & pumpkin seed pesto.
Romaine lettuce, kale, croutons, crispy capers, house made Caesar dressing & parmesan, with a chilli, fennel crumb.
Add chicken £5
With red onion, cucumber, dill and lemon mayonnaise served on a rustic baguette.
Freshly sliced brie & peach with an apricot chutney on a wholegrain baguette.
Premium Spanish charcuterie with buffalo mozzarella, tomato, basil pesto & rocket on ciabatta.
100% brisket mince, cooked medium rare, Coastal Cheddar, "Food Cellar sauce", caramelised onion & chips.
Queenies and Chorizo in a garlic and white wine sauce, served with toasted bread.
Spiced Food Cellar Thai Green Curry, served with rice and your choice of;
Chicken, or
Vegetarian
Platters are priced per person
Selection of 3 cheeses, house made chutney, pickles, and olives served with artisan breads and crackers.
(vegetarian option available upon request).
Selection of 3 continental charcuterie meats, pickles and olives served with artisan breads.
Rustic baguette & 2 English cheeses together with baked ham, sausage roll, chutney, & pickled vegetables all made in house & garnished with tomato.
A classic crème brûlée with a citrus twist.
Served with toffee sauce and ice cream.
V vegetarian · † can be made gluten free (gluten free bread available £1 surcharge). A full list of allergens are available on request. Please advise of any dietary requirements at the time of ordering.
All our dishes are made to order using fresh ingredients & available to take away. Our cheeses & charcuterie meats are available to buy from our deli.