Selection of 3 cheeses, house made chutney, pickles, and olives served with artisan breads and crackers.
Vegetarian option available upon request.
Served with a warm bread roll.
Roasted beetroot, fig jam, goat's cheese, honey & lemon vinaigrette, thyme & pumpkin seed pesto with a trio of salad.
Ask one of our team for today's meat & vegetarian options, served with a trio of salad.
Romaine lettuce, kale, croutons, crispy capers, house made Caesar dressing & parmesan, with a chilli, fennel crumb.
Add chicken £5
With a warm green salad, poached egg and Food Cellar tartare sauce.
House roasted beef, dijon mustard and rocket on a rustic baguette with a side of gravy.
Three tiered sandwich of chicken, crispy bacon, lettuce, tomato and red onion with lemon mayonnaise.
With mango and red pepper salsa & lemon aioli finished on the griddle.
Premium Spanish charcuterie with buffalo mozzarella, tomato, basil pesto & rocket on ciabatta.
House baked ham & cheese toasted sandwich topped with bechamel sauce.
With red onion, cucumber, dill and lemon mayonnaise served on a rustic baguette.
Freshly sliced brie and peach, with house made apricot chutney served on a rustic baguette
With romesco sauce, avocado and lambs lettuce, served on ciabatta.
V vegetarian · † can be made gluten free (gluten free bread available £1 surcharge). A full list of allergens are available on request. Please advise of any dietary requirements at the time of ordering.
All our dishes are made to order using fresh ingredients & available to take away. Our cheeses & charcuterie meats are available to buy from our deli.
Platters are priced per person
Selection of 3 cheeses, house made chutney, pickles, and olives served with artisan breads and crackers.
Vegetarian option available upon request.
Queenies and Chorizo in a garlic and white wine sauce, served with toasted bread.
Selection of 3 continental charcuterie meats, pickles and olives served with artisan breads.
Catch of the day, salmon and queenies in a rich cream sauce topped with mashed potato.
Rustic baguette & 2 English cheeses together with baked ham, sausage roll, chutney, & pickled vegetables all made in house & garnished with tomato.
Spiced Food Cellar Thai Green Curry served with rice. Choose either,
Chicken, or
Vegetarian
Selection of 2 continental charcuterie meats & 2 cheeses served with pickles, chutney, olives, artisan bread and crackers.
Slow braised beef in a rich French wine sauce, with onions, mushrooms and bacon. Served with mashed potatoes.
100% brisket mince, cooked medium rare, Coastal Cheddar, "Food Cellar sauce", caramelised onion & chips.
See today's selection.
Add cheese £2
Served with toffee sauce and ice cream.
A classic crème brûlée with a citrus twist.
Trio of ice cream, fresh berries, raspberry coulis and biscuit crumb.
V vegetarian · † can be made gluten free (gluten free bread available £1 surcharge). A full list of allergens are available on request. Please advise of any dietary requirements at the time of ordering.
All our dishes are made to order using fresh ingredients & available to take away. Our cheeses & charcuterie meats are available to buy from our deli.